Easiest Way to Prepare Yummy Potatoes in butter

Potatoes in butter. Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Diced potatoes get brown and tasty when cooked with butter on the stovetop. No secret here that I love potatoes I suppose.

This simple French inspired side dish uses boiled whole potatoes, which are then peeled and pan sautéed in butter. They are light, taste deliciously crispy and buttery! Roasted potatoes are such a workhorse of weeknight dinners that we often forget they can be playful or dazzling in their own right. You can cook Potatoes in butter using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Potatoes in butter

1. Prepare 3/4 cup of butter.
2. You need 1/4 cup of olive oil, extra virgin.
3. You need 8 large of potatoes.
4. You need 1/4 tsp of salt.
5. It's 1/2 tsp of granulated garlic powder.
6. It's 1/3 tsp of herbs de Provence.

These particular potatoes are roasted in a garlic and lemon butter. Roasted potatoes are an easy and delicious dish. The taste is enhanced with a dab of butter that adds richness to this roasted potato recipe. The great thing about this recipe is that it can be used for any.

Potatoes in butter step by step

1. wash and slice potatoes.
2. Heat butter and oil add potatoes and spices cover.
3. Cook covered stirring occasionally.
4. When done let sit covered 5 minutes.

Regular Roasted Potatoes are one thing, BUT these ROASTED POTATOES are on a whole other Basically, we had roasted potatoes and for some reason I screamed out BROWNED BUTTER before. Brush the potatoes with more of the melted butter mixture then sprinkle mozzarella and Parmesan on top. That said, the potatoes cooked in standard butter were still delicious, and for that reason, I chose not to call specifically for European-style butter in the recipe. Whichever type of butter you use, I. Boiled potatoes get an infusion of butter and parsley to make this super easy, three-ingredient side dish.